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More with less
Recently I spent time outside Michigan with a room of nonprofit professionals. As we discussed tighter budgets and higher demands, a consensus grew around a perceived shared mandate. With a weary shake of the head, one person stated their common dilemma:
We must do more with less.
The statement was received both as an unavoidable reality as well as a virtual prison sentence. It meant doing more activities with fewer people and less money. "My board just won't have it any other way." "People are suffering and need our help." "It's impossible to say No."
The phrase "more with less" took me back to a 1970's Mennonite cookbook - the "More-with-Less Cookbook." I revisited the introduction which says, "the book demonstrates clearly how we may enjoy more while eating less. There is a way of wasting less, eating less, and spending less which gives us not less but more."
Here, more with less meant more quality with less stress.
I've seen this principle at work in many arenas. Organizations that focus on fewer programs and do them well without over-stretching their staff or budgets serve more people over time...and serve them better. Those that won't say No and keep over-stretching themselves just fight the same battles year after year after year.
We can do more with less. We can add more quality to our services, more patrons to our rolls, and more funding to our mission. We can do this with less stress, less burnout, and less tension. One key is to focus on what we can do well, and say No to the rest. Like a great tree, build a solid core and then add a little ring every year.
More with less is a long-term recipe for success, not a short-term fix.